The historic site of the Glenturret Distillery has been soaked in whisky since the early 17th century with early accounts of illicit stills and bothies since at least 1717. The one thing that those early bothies have in common with today’s distillery is that they all drew their waters from the cool, clear Turret Burn and used similar methods and equipment.
A taste of a Glenturret single malt should be as close to taking a step back in time as you could possibly get, and the only authentic traditional Scottish whisky experience.
At Glenturret Distillery, the whisky is still made By Hand and By Heart, an artisan process that evolved hundreds of years ago and is still used today in the production of The Glenturret single malt.
The award-winning Glenturret single malt is produced using traditional methods slowly, patiently and in small precious quantities. The Glenturret is renowned and celebrated for its quality, glorious bouquet and natural golden hue.